Here’s where you can find all the Gluten Free recipes and reviews from The Cook and Chew Food Review. We include recipes for Gluten Free entrees, appetizers, side dishes, desserts, and more. We review wheat-based products like bread, cake mixes, and crackers, as well as “hidden” gluten items like like meats, cheeses, snack foods, condiments, seasonings, and more.
Peanut butter! Chocolate! Rice Krispie-style treats! Fudge! Put them all together and what do you get? An amazingly delicious Gluten Free Krispie Peanut Butter Chocolate Fudge recipe! I’m not kidding – in pre-COVID days I brought these tasty squares out to group gatherings and the like, and they always disappeared far too quickly (which is …
Gluten Free Peanut Butter Chocolate Fudge Rice Krispie Squares Read More »
My job has me speaking constantly, so I turn to herbal tea (and often an herbal tea latte) to help keep my voice working. I default to herbal mainly because otherwise I’d be buzzed on caffeine to a ridiculous degree. I don’t know about you, but I love frothy, chocolate-y hot tea and coffee drinks. …
